Airborne Contamination Control and Perishable Preservation Technologies

For more than 20 years KES^® Science & Technology, Inc. has provided the perishables industry with Quality Assurance, Food Safety and Enhanced Freshness equipment solutions. We offer a complete line of air purification technology as well as produce misting, service case humidity and other perishable shrink control equipment.

The AiroCide^® photocatalytic air purifying systems are the only air purifiers that completely destroy airborne bacteria, mold, fungi, mycotoxins, viruses, volatile organic compounds (VOC's) & odors. The NASA technology is the perfect solution for reducing produce shrink and perishable shrink; as well as increasing quality assurance and food safety efforts.

Unlike other air cleaning products, AiroCide PPT air purifiers have no filters to change and do not put any harmful chemicals or byproducts into the air, like ozone or 03 - making them safe for all applications – even organic produce. The AiroCide technology dramatically reduces the concentration of harmful VOC’s like ethylene gas and kills airborne food spoilage microbes like e. coli and salmonella.

AiroCide PPT Applications

Supermarkets – Shrink control in distribution centers and walk-in coolers; food safety in food preparation areas.
Produce Distribution – Food Safety, Quality Assurance and Shrink Control in produce repacking; produce storage; and produce transportation
Food Processing – Food Safety and Quality Assurance efforts dramatically increase by killing airborne mold and bacteria and protecting against airborne cross-contamination
Floral – Kill botrytis and other floral contaminants
Wine – Protect against TCA/TBA contamination and wine spoilage yeast and bacteria as well as remove musty odors in wine caves, wine cellars, bottling rooms and other winery applications.
Other - Beverages, Beer, Distilleries, Restaurants, Hospitality, Tobacco and more

MistWise - Raising the Standard

The MistWise line of produce misting, humidity control and related equipment for supermarkets is the most operational cost-savings equipment available.

KES^® Produce Misting systems pay for themselves not only by increasing dollars spent in the produce department, but by reducing labor costs and shrinkage. The return on investment (ROI) can be realized in just weeks. They also eliminate the need for ice. The 24-hour timer helps reduce labor hours spent by up to 700 hours a year!

KES offers the most versatile line of humidity systems available for the refrigerated service case, including the MistWise Series Service Case Humidity System and the new Service Case Humidity Fogger. Custom designs are available to fit the needs of any type of case. Reducing moisture loss means reducing weight loss and that provides fresher, more appealing products. The results are higher profits from meat, seafood and deli departments.

Our Products

• AiroCide PPT Photocatalyic Air Purifying Systems
• Produce Misting
• Automatic Outdoor Plant & Floral Watering
• Cold Storage Humidity
• Service Case Humidity
• Water Filtration

KES^® is a registered trademark of KES Science & Technology, Inc.

AiroCide^®  is a registered trademark of KesAir Technologies, LLC